Food Movies

Camí Lliure (Free Way) is a film that goes deep into the mind, heart and creativity of chef Raül Balam. Achieving excellence in the...

Cafeteria Man is the true story of rebel chef Tony Geraci and his mission to radically reform Baltimore's public school food system with a recipe for...

Filmmaker Connor Luke Simpson explores the underground-and often misunderstood-subculture known as feederism. A community where the fatter you are,...

Two rivals address the years of animosity that defined their careers and their shared dream of achieving greatness on the world’s biggest...

A documentary that exposes the shocking truths behind industrial food production and food wastage, focusing on fishing, livestock and crop farming. A...

A Sri Lankan couple struggling to make ends meet have their lives upended when a yuppie Australian couple enter their small eatery and wreak havoc.

When an old family recipe is found after clearing out her grandmother's house, Johanna takes it upon herself to make it for the annual family get...

Two roommates are preparing to move out of their apartment when one finds a severed finger in their fridge... making him question his roommate and...

Industrial food production has provided the public with an abundance of food at very low prices. But with obesity and diabetes at record levels in...

From New York City to the farmlands of the Midwest, there are 50,000 Chinese restaurants in the U.S., yet one dish in particular has conquered the...

A film about the importance of heirloom seeds to the agriculture of the world, focusing on seed keepers and activists from around the world.

A mother surprises her son with a birthday treat – an ultra-dark and bittersweet chocolate cake. Its mysterious taste makes strange things...

When a dysfunctional couple sits down for a home cooked meal, tensions begin to rise as passive-aggressive remarks are thrown back and forth across...

A disgraced chef tries to restore his name by competing in a culinary contest to win the knife of Korea's last royal chef.

Leading health experts examine the history of the U.S. Dietary Guidelines and question decades of dietary advice insisting that saturated fats are...

As society tackles the problem of feeding our expanding population safely and sustainably, a schism has arisen between scientists and consumers,...

State of Bacon tells the kinda real but mostly fake tale of an oddball group of characters leading up to the annual Blue Ribbon Bacon Festival....

Leonidas and Vangelis travel to Munich to work in the successful restaurant of there uncle.

Intermittent fasting, autophagy, "metabolic switch": ten years after their first successful documentary on fasting, Sylvie Gilman and Thierry de...

Hangzhou, Zhejiang province, China, the present day. Master chef Tang Shizhe (Kenneth Tsang) tells his two daughters, the careerist Wa'er (Huo Siyan)...